Litchi chinensis

Late season fruiting variety. Produces medium to large size round red fruit. Once established Chompogo lychees can set a phenomenal amount of fruit. Fruit will also hold on the tree longer before picking, continuing to fill out.

Marcotted in 4lt pot

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Litchi chinensis A great eating lychee developed in Australia with a small to medium seed. Cropping from late November to February, they have a red skin with a slight orange hue and tend to be more round. Main commercial variety grown in Australia.

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Litchi chinensis Mid-season fruiting variety, producing pinky/yellow skinned medium sized fruit with a medium to small seed. Prefers warmer climate.

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